Slow-braised Sheep Necks

  Whenever I think of sheep neck it takes me back to our kitchen table when I was a kid.  My dad used to slow roast them for us overnight ...

Sirloin with Anchovy Butter, Asparagus and Honeyed Carrots

This post was sponsored by Woolworths   As one of the main sponsors of the new series Celebrity Masterchef, Woolworths approached me to develop a recipe for them using the ...

Kitchen Gear: The Chef’s Knife

Learn a thing or two about the Chef's Knife, the all rounder of the kitchen

Spotlight

Chef Profile – Pete Goffe-Wood

Pete Goffe-Wood is as straight up as they come. A level-headed man ...

Don’t be an Ass. Grind your own burgers at home

Freaked out the by the recent scandal involving donkey meat found in ...

Road Test – The Earthfire Pizza Oven

Want to make amazing pizza at home? Check out my review of ...

Latest News

Making Fior di Latte Mozzarella Cheese At Home

I take you through the basics of making your very own Fior di Latte Mozzarella at home, check it out!

Continue Reading

Learn from the Pros with Pete Goffe-Wood – Yellowtail

Masterchef SA judge and self proclaimed Food Alchemist, Pete Goffe-Wood gives us the low down on working with fresh Yellowtail

Continue Reading

Make your own Basil Salt

Making your own herb salt is really easy to do, and a great way to use up left over herbs.

Continue Reading

Carbonara Omelette for World Egg Day

I made a Carbonara Omelette for World Egg Day, and you can win a rad Kenwood Stick Blender!

Continue Reading

Durbanville Wine Valley – Season of Sauvignon 2013

The 9th annual Season of Sauvignon festival is taking place this weekend (5 -6 October 2013) in my home town of Durbanville. I attended this festival last year and had an absolute ball of a time, I’m sure this year will be no different! Now look I’ll be the first to admit that I am […]

Continue Reading

Sexy new range from KitchenAid

KitchenAid launched a few rad new products this year, I was there to get the inside scoop.

Continue Reading

Smoked Mackerel, Avocado and Jalapeno Paté

Rich and creamy smoked fish paté, without using butter or cream. Check out this healthy alternative!

Continue Reading

Nederburg Nose to Tail

This is the first post in a new section I am adding to the site called Out&About.  It will contain mostly images and short blurbs of text describing an event or outing of some sort that I attended.  I usually just post the pics on Instagram, but I thought it would be cool to compile […]

Continue Reading

Christmas with Luke Dale Roberts and Woolworths

I test drive a few of the products in Woolworth’s new Luke Dale Roberts range.

Continue Reading

Learn from the Pros – Risotto agli Agrumi

This is the first in a new feature called “Learn from the Pros” where I’m getting professional chefs to teach us some tips and tricks, come have a look!

Continue Reading